| 1. | That is enough to meet the needs of about 31 million people in china , based on average consumption per capita
根据人均平均消费量，这将可以足够满足中国大约3千1百万人口的用电需求。 |
| 2. | Average consumption of gasoline increased from 862 gal / yr in 1974 to 3918 gal / yr in 2004 , an overall increase of 22 percent
汽油的平均消费，已经从1974年的每年862加仑，增长到了2004年的每年3918加仑，一共增长了22 % 。 |
| 3. | Average consumption of fruit and vegetables was " far below " the minimum daily recommendation of 400 grams 14 ounces , the survey said
该项调查结果显示，该国女性每天人均摄入的水果和蔬菜量远低于每日400克的最低推荐标准。 |
| 4. | Compared with the average consumption of the world , china ' s flower consumption is very low , and characterized mainly in aggregative and ferial consumption
中国花卉的消费水平远远低于世界平均消费水平，而且以集团消费和假日消费为主要特点。 |
| 5. | Although in china , the wine consumption per person does n ' t reach one twentieth of the world average consumption , wine market is now increasing at a high speed
虽然目前我国的人均葡萄酒消费量还不到世界平均水平的1 20 ，但是这个市场正以飞快的速度增长。 |
| 6. | However , the average consumption only 17 kilograms in china , average production not reach to 8 kilogram much less than developed country ' s 100 kilogram , also lower than 27 - kilogram world average level
按人均消费水平计算，我国只有17千克，人均产量不到8千克，远远低于发达国家100千克左右的水平，也低于世界27千克的平均水平。 |
| 7. | Glance at some of the statistics on the who surveillance data website indicate that most asian countries consumption rates fall short of the recommended target : chinas population on average consume about 300g day ; thailands average consumption rate is recorded as less than 200g day and surveys in india record about 130g day
目标的障碍粗略一些世卫组织监视资料网站的统计说明，多数亚洲国家在蔬果的摄取量并未达到建议的目标：中国人口每人每天平均摄取约 |
| 8. | Current situation , character , existing problem of chinese dairy industry were expatiated by analyzing production and supply of chinese dairy industry . although milk total yield and average consumption per capita in china have been increasing since 1949 , it lagged behind compared with the world level
本文通过对中国奶牛业的发展和奶类生产特征、中国奶类的生产、中国奶类的供给弹性、中国奶业发展中的政府支持政策等方面的剖析,详细阐述了中国奶类生产的现状、特征、以及存在的问题。 |
| 9. | The average consumption per capita in china was less than 14 % of average consumption level in world , its expenditure merely accounted for 5 . 2 % of the whole food consumption expenditure , and the main consumption areas were large cities . milk production was characterized by miniature , low efficiency and low - level
中国的奶类消费主要集中在大中城市, 2003年人均消费量不足世界平均水平的14 % ,其人均消费支出也不高,奶类的主要消费群体城镇居民的人均奶类消费支出只占人均食品消费支出的5 . 2 % 。 |
